For today I brought you a really quick but really delicious recipe.
Champion mushrooms (white or brown, it doesn't matter)
chives (or any other green spice of your choice)
How to make it?
Wash the mushrooms thoroughly. Remove the stems. Take an oven pan and put the mushrooms into it (the hole where the stems were need to look upwards). Spread some grinded pepper on the mushrooms. Put the Feta into the hole where the stem was. Strew the chives on the feta. Add 1/2 dl water into the pan and put it into the oven for 15 minutes.
I usually serve them with rice.